    
Beans and Bears
6 Delicious Coffee Recipes
Do you love
coffee? Most of us do. In this article we will
provide you with 6 recipes to enjoy your coffee a
different way. We hope you enjoy it.
Irish
Coffee
* 1
teapsoon of suger
* 1 jigger
of Bushmills Irish Whiskey
* 2/3 cup
of coffee or flavored Irish Creme coffee
* 1/4 cup
of heavy cream, lightly whipped
Prehead the
glass with hot water. Dump the water out and add
the hot coffee with the teaspoon of suger and
stir. Add the jigger of whiskey, and top with the
whipping cream. Dark coffee's are best for this
recipe.
Spiced
Orange Coffee
* 1
teaspoon fresh, grated orange peel
* 1/2
teaspoon cinnamon
* 1/4
teaspoon nutmeg
* 5 whole
cloves
* Regular
amount of your usual coffee or try Swiss
Chocolate Orange flavored coffee
Add the
above ingredients together and brew as normal.
Place a slice of orange at the bottom or your
cup. Pour in coffee and add suger and cream to
taste. Top with whipping cream and sprinkle with
a dash of nutmeg and cinnamon if so desired.
Mint
Cocoa Coffee
* 1 ounce
of chocolate mint liquear
* Dash of
shaved chocolate
* Whipping
cream (optional)
* Regular
coffee or try Dutch Chocolate Decaf flavored
coffee
Brew your
regular coffee, add the 1 ounce of liquear into
your cup. Add some whipping cream if desired and
sprinkle with shaved chocolate.
Coffee
Milkshakes
* 1 pint of
coffee ice cream
* 2
teaspoons finely ground coffee
* 1/2 cup
light rum (optional)
* 4 to 6
scoops vanilla ice cream
* Instant
coffee powder
Spoon
coffee ice cream into blender. Add rum and finely
ground coffee. Blend on high until creamy smooth.
Pour into tall glasses, adding a scoop of the
vanilla ice cream to each glass. Sprinkle lightly
with instant coffee powder.
Frosty
Mochas
* 1 cup of
freshly brewed coffee
* 1 pint of
vanilla ice cream, softenend
* 6
tablespoons of chocolate syrup
* 1 cup
prepared cold coffee
Blend hot
coffee and chocolate syrup in blender. Blend
until smooth. Cool the mixture to room
temperature. Pour the mixture into a medium bowl.
Add the softened ice cream and cold coffee. With
a rotary beater, beat until smooth. Spoon into
tall glasses and serve immediately.
Nogged
Coffee
* 1 cup of
coffee or try Pumpkin Spice flavored coffee
* 1 egg
yoke
* 1/2 cup
of cream
* Dash of
nutmeg
Beat the
suger and egg yoke together. Place cream in a
saucepan and heat over low setting, do not burn.
Wisk the egg mixture into the warmed cream, heat
until hot. Add coffee to mugs and top with the
cream mixture. Garnish the coffee with nutmeg.
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and Bears offering some of the finest coffee
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